Lunch Menu
Served from 11am to 3pm

CESARE romaine, crouton, parmesan cheese, homemade caesar dressing
MISTA mixed salad, cherry tomato, house dressing
BARBABIETOLE red beets, candy walnut, micro greens, Vermont goat cheese
GORGONZOLA endive, balsamic glazed walnut, d.o.p. gorgonzola cheese
SESAME mixed salad, walnut, homemade sesame ginger dressing

Add grilled chicken 3 Shrimp 4

PENNE ALLA VODKA tomato sauce, vodka, touch of cream, parmesan cheese
RIGATONI AL FILETTO fresh tomato, olive oil, onion, basil
PENNE INTEGRALI whole wheat penne, eggplant and ricotta salata
PAPPARDELLE ALLA BOLOGNESE classic meat sauce
LASAGNA beef ragĂș with beschamel sauce Add 2
RAVIOLI homemade ravioli of the day Add 2

POLLO PARMIGIANA fresh tomato sauce, melted mozzarella
FRANCESE lemon, white wine sauce
MARSALA mushroom, marsala wine sauce
BROCCOLI RABE grilled, broccoli rabe, garlic, olive oil Add 2

SCALOPPINE DI VITELLO ALLA PARMIGIANA fresh tomato sauce, melted mozzarella
FRANCESE lemon, white wine sauce
MARSALA mushroom, marsala wine sauce
BROCCOLI RABE grilled, broccoli rabe, garlic, olive oil Add 2

BISTECCA beef steak, onions, mushroom, provolone cheese 8
TOSCANO grilled chicken, roasted peppers, fresh tomato, arugula, mozzarella 8
CALABRESE grilled chicken, broccoli rabe 9
CESARE grilled chicken, romaine salad, home made caesar dressing 8
PARMIGIANA breaded chicken, tomato sauce, mozzarella 8
PROSCIUTTO prosciutto di parma, mozzarella, fresh tomato, basil 9
BRESAOLA air cured beef, goat cheese, arugula, truffle oil 9
SALAME salami, provolone cheese, arugula 8
TONNO imported italian tuna, red onion, capers, arugula 8
ORTOLANO Grilled eggplant, zucchini, tomato, mushroom 8
Dinner Menu

MARGHERITA fresh mozzarella, tomato sauce, basil mini 10 large 18
MARINARA fresh tomato, garlic, oregano, no cheese mini 10 large 18
REGINA fresh tomato, buffalo mozzarella, basil mini 13 large 19
QUATTRO FORMAGGI four cheeses mini 13 large 19
PICCANTE tomato sauce, mozzarella, spicy salami mini 12 large 18
NAPOLETANA sweet Italian sausage, broccoli rabe mini 12 large 19
QUATTRO STAGIONI ham, artichokes, mushroom, peppers mini 13 large 19
PROSCIUTTO fresh tomato, prosciutto, arugula mini 15 large 24
SALMONE AFFUMICATO cream fraiche, capers, onion, smoked salmon mini 15 large 24

CALAMARI FRITTI fried Calamari 12
TRIPPA warm tripe, tomato sauce, mint and pecorino romano 10
MOZZARELLA DI BUFALA buffalo mozzarella, tomato, roasted peppers, light pesto sauce 12
POLIPO crispy Portuguese Octopus with potato, string beans 13
IMPEPATA DI COZZE sauteed mussels in a white wine, lemon and pink peppercorn broth 10
VONGOLE OREGANATE classic clams oreganata 12
TAGLIERE DI FORMAGGI E SALUMI chef selection of D.O.P salumi and cheese (for two) 18
CAPESANTE pan seared sea scallops, lentil, crispy prosciutto, balsamic reduction 14
PARMIGIANA DI MELANZANE eggplant, tomato, mozzarella and parmesan 11
POLENTA GORGONZOLA SALSICCIA E PORCINI buckwheat polenta, gorgonzola cheese, sausage and porcini 12
INSALTA DI MARE calamari, shrimp, mussles, clams, and octupus 19

CESARE romaine lettuce, croutons, parmesan waffle 9
BARBABIETOLE red beets, candy walnut, micro greens, Vermont goat cheese 11
MISTA mixed greens, cherry tomatoes 8
GORGONZOLA endive, balsamic glazed walnut, d.o.p. gorgonzola cheese 11

LINGUINE ALLE VONGOLE manila clams, e.v.o.o. and parsley 18
SPAGHETTI FRANK SINATRA shrimp, clams, black olives, capers and fresh tomato 19
RIGATONI PAVAROTTI shrimp, broccoli rabe, garlic and oil 18
SPAGHETTI ALLA CARBONARA pancetta, onion, egg yolk, pecorino romano 15
PENNE INTEGRALI whole wheat penne, eggplant and ricotta salata 14
GNOCCHI home made potato gnocchi, tomato sauce, basil and mozzarella 14
BUCATINI AMATRICIANA pancetta, onion, tomato sauce, pecorino cheese, black pepper, crispy pancetta 15
PAPPARDELLE ALLA BOLOGNESE classic meat sauce 16
LASAGNA DI CARNE beef ragu` with beschamel sauce 16
RAVIOLI MANTOVANI mantua pumpkin ravioli, parmesan cheese and butter 16
TORTELLI AL PROSCIUTTO ravioli filled with prosciutto in a truffle sauce 18
RISOTTO AL NERO DI SEPPIA squid ink risotto with cuttlefish 19

SCARPARIELLO bone-in organic chicken, baby sausage, sweet and spicy red peppers, balsamic baby onion 18
PETTI DI POLLO ALLA PARMIGIANA / MARSALA / FRANCESE / MILANESE 16
SCALOPPINE DI VITELLO ALLA PARMIGIANA / MARSALA / FRANCESE / MILANESE 19
OSSOBUCO E FARROTTO braised veal shank over saffron farro 29
COSTOLETTA DI VITELLO milanese Breaded veal chop, arugula and cherry tomato 28
FILETTO DI MAIALE CON PORCINI E CIPOLLINE AL BALSAMICO roasted pork tenderloin, porcini and balsamic baby onion 20
TAGLIATA DI MANZO E FUNGHI TRIFOLATI 16 oz Sliced new york strip steak, sauteed mixed mushroom 28
COSTOLETTE D`AGNELLO grilled rack of lamb with broccoli rabe 28

SALMONE AGLI AGRUMI roasted salmon, sun-dried tomato, dill, citrus sauce 22
BACCALA AL CARTOCCIO fresh cod fish, capers, black olives and cherry tomatoes 22
BRANZINO AL SALE sea salt crusted Mediterranean sea bass, braised baby fennel 28

BROCCOLI RABE 8
ROASTED FINGERLING POTATO 6
STRING BEANS 6
ESCAROLE 6
Please contact the restaurant for the latest seasonal tasting menu.